6/27/2011

Seattle 161, or Nesting Bird 2

I happen to have some incredibly talented friends. Having their creativity around (in the form of books, photos, paintings, etc) is encouraging, nourishing, and sometimes downright cheerful. Check out my wall of Abby, the brilliant card designer. Here you see (from left to right):

A. A valentine's day card with a lemon on it that says "my main squeeze."
B. A belated birthday card of a giant nose that says "hope your birthday didn't blow!"
C. A card she sent me after my last knee surgery with some cheery nectarines.
D. A Rosh Hashanna card with two little blue shofarot on them.
E. A card she did not make, but picked perfectly for my birthday last year that says "I'm writing you a poem for your birthday. / What rhymes with 'huge penis?'"


These aren't the only ones - her "Tofu: the other White Meat" card sits above my desk, and this year's birthday card is sitting with the others, on my bookshelf, where they'll slowly retire to the walls.

Having Abby's work around makes me feel incredibly loved. She's a piece of my home.

6/24/2011

Seattle 160, or Interpretations of Food

Since I'm apparently better at expressing my feelings through food than by talking about them, I decided to write a Guide To Dane's Mood And General Mental Health. This guide only applies to food I make for myself; food I make for others is very different. Note: these are all things I eat on a fairly regular basis.

Meal X: Whole Foods Salad Bar - a variety of things, but invariably too much Cesar dressing and parmesan cheese

This doesn't even count on the scale. I can't face my kitchen, or I don't have a kitchen. I am one step away from plunging my head into these all-too-cheery plastic green bowls and letting my sobs echo across the Jamba Juice stand and the gelato bar.

If you see me eating this, I recommend: pretend you don't know me.

Meal A: kosher dill pickles (3), two spoonfuls of peanut butter, one fistful dried fruit, the remainders of any dessert-like items in my kitchen, a hunk of cheese

This meal has three possible interpretations:

1) I am in a hypoglycemic fit and will pass out if sugar is not consumed IMMEDIATELY. See: post workout, having walked a mile uphill from work, having just worked an overnight shift and completely forgotten what time/day/season it was.

2) Ooh, I should probably check to see if I need to buy tampons.

3) I am so depressed I shouldn't handle anything sharp, like a butter knife, or the edge of a frying pan.

If you see me eating this, I recommend you: flee the premises, dimwit. Can't you see? You're next on my list.


Meal B: boxed macaroni and cheese (hippie version) with smoked paprika and other spices, plus extra cheese of various kinds

Again, several interpretations:

1) The darkest days have passed, and I can consider cooking again. Probably still best to avoid knives.

2) Final exams, or something similarly deadline-locked, and comfort food is necessary to avoid complete panic.

3) My arteries were feeling a little too clear today.

If you see me eating this, I recommend: you nod and cluck sympathetically, and ask for a bite so I can later tell myself I didn't eat the entire box.

Meal C: sauteed collard greens with hot pepper with a sizable chunk of smoked salmon

Life is getting way better - considering that this dish requires a half-stocked pantry, foresight to buy smoked salmon at the farmer's market, and the use of knives. Mood: considerably cheery. Minus points if eaten wrapped in a tortilla, though.

If you see me eating this, I recommend: telling me it smells good. This will reinforce my memories of competence and happiness, which I know are now within reach.

Meal D: happy meat (grass -fed, local, organic yadda yadda yadda) hamburgers, spiced with garlic, coriander and chilies, topped with caramelized onions and happy meat bacon, side of sauteed chard, slices of raw tomato, on an organic wheat bun.

Clearly, Secret Agent Lover Man is over for dinner. Guests! Life is not half bad. Add points for getting meat from independent rancher at the farmer's market; minus a few if I just snuck over to Whole Foods and got their happy meat. Consider photographing the bacon; this just may be something worth an ounce of pride.

If you see me eating this, I recommend: pulling up a chair. Chances are, there's enough for you.

Meal E: sustainably-harvested tunafish salad with chopped peppers, scallions, fresh herbs, a pickle, plenty of mustard, curry-related spices and a dab of mayonnaise, served with a slice of whole-grain toast

I've been watching Jamie Oliver's Food Revolution at work again, and feeling simultaneously inspired to completely change my eating habits and guilty about my boxed mac-and-cheese consumption. Also, the food we serve at work. And what my friends eat when I'm not cooking for them. Damnit! Why can't they all eat like this?* What is wrong with my generation?

If you see me eating this, I recommend: hightailing it before you get sucked into my rant about institutional food systems and how processed food contributes to the myriad of mental health issues for which my clients are/aren't being treated. I may also chase you with a forkful for you to try.

*(At least half of them eat better than me. It's just a figure of speech)


Well? What does your cooking tell us about you?

6/11/2011

Seattle 159, or Nesting Bird

I've moved into my new house, and things are Okay. Not perfect, not hugely exciting, but Okay. I spent last night unloading a box of books, which is always an emotional experience. It also brings up questions about how I want to organize my books: do my comfort books go on the easily-reached shelf? Do I take the plunge and go alphabetical? What about arranging them in a rainbow by spine color?

One things was certain right away: my new little bookshelf isn't going to hold even half of what I've got. It's possibly time for a run to the dreaded Swedish shop, or some aggressive Craigslisting. In the meantime, here are my shelves:

- Lesbian/Feminist comfort books (includes books by Leslea Newman, all of Alison Bechdel, and Eve Ensler)
- Young Adult comfort books (includes Bat 6, Speak, No Castles Here, Mixed Up Files of Mrs Basil E Frankweller and all of Joan Bauer...
- Important Books That I Never Read (includes prayerbooks....and that's it.)
- Significant Books That I Never Read (includes books with long, loving notes from the authors or gift-givers, and other peoples' treasured books)
- Books For When Small Children Come Over (Includes A Fly Went By, Walk When The Moon Is Full, Rise Up Singing and others)

Soon to come: Poetry, poetry, poetry. Also Old Haggadot, Cookbooks With Pretty Pictures, Cookbooks That Are Important For Unknown Reasons, and Old Notebooks That Deserve To Live Somewhere Other Than Under The Bed.

6/03/2011

Seattle 158, or Freezer Aisle Conundrums

The hardest part about being back in Seattle is not having the kibbutz. Granted, the Happy Hippie Co-Op Down The Road fills some of the void, but I miss having a central gathering place for the people in my circle. I'm about to move into a house where the housemates don't typically talk to one another. Many things about the house are just right (price, location, gas stove), so I'm telling myself this is a good experiment in a different kind of living. But I miss the community. I've never had anything amputated, but I imagine this is a fraction of what it feels like - constantly reaching for something that isn't there.

So when Muppet* called from the Happy Hippie Co-Op Down the Road to tell me he'd just lost a dear friend back East to a drunk driver, and he might be in need of some company, I was so grateful. Here was a call to be part of someone's community when they needed it most. I promised him I'd be there with all proper Shiva call accoutrements - Entenmann's coffee cake, and a willingness to stay for hours.

I headed to the grocery store, strode purposefully towards the bakery, and was completely stunned to find no Entenmann's. No coffee cake at all, actually. They had something called "two-bite cinnamon rolls" that looked like rugelach, but other than that, bupkiss. I turned heel and walked to the aisle with the Hostess and Sara Lee confections, but was was thwarted there, too, despite some kosher squashed-looking cinnamon rolls. I asked a store clerk where the Entenmann's were, but she'd never heard of the brand.

At this particular grocery store, which features the largest kosher section in town, there is one employee who seems to have been hired specifically to deal with the Jews. He wears a kipa and tzitzit, and can often be seen struggling to keep up with women barking orders at him in rapid-figure Hebrew right around Passover. I saw him walking by with a giant box of Israeli candy and flagged him down.

"Yes?" he said, all business and busyness.

"I need some help," I began. Then, for some reason, my voice cracked. "What do you bring to a shiva call if there's no Entenmann's coffee cake?"

His face softened, but he didn't ask questions. "We have bapka," he said, putting the box down and leading the way. Bapka! Of course! That was even more perfect than coffee cake! I happily trotted after him - all the way to the freezer aisle.

He and I stared at the shelf of cinnamon and chocolate cake through the freezer door.

"Do I bake it?" I asked uncertainly.

He answered, just as uncertainly, "I think you just leave it on the counter for eight or nine hours." He then strode back towards his box of candy, calling a gentle "good luck" over his shoulder.

I whipped out my phone. My mother would certainly know the answer, but was wasn't picking up her cell phone. My father, too, was likewise unreachable, but I sent him a text - "What do you bring to a goyishe shiva call if there's no coffee cake??" I called my grandparents next, but they only suggested I try something other than frozen bapka. I wandered around the freezer section for twenty minutes, phone to my ear, demanding of four different people what to do!

Yes, it's silly. But I somehow wanted, as we all do, to bring the perfect thing, the one thing that could make my grieving friend smile. I had my heart so set on something that would remind me of my own culture and family that I completely lost sight of his. When my father called back to suggest "anything my friend would eat, or anything his guests could help themselves too," I knew I had my answer.

The pound cake and bowl of fruit salad went perfectly with the giant pot of vegetable stew and cornbread that was being served at the Happy Hippy Co-Op Down The Road for dinner. Secret Agent Lover Man and I settled in for a long evening with Muppet, hearing stories about his friend, talking about love, reading books, and admiring shiny new gizmos and gadgets. I found out that Muppet's father had once been an Entenmann's traveling salesman, but he thanked me for the pound cake all the same.

"Just as long as it wasn't angel food cake," said SALM as we walked home. "That would've been kind of tacky."